- Wash your hands – – – before and after everything! Really – this is the most important thing you can do for your health.
- Thaw meat in the fridge – takes some planning, but might save you!
- Rinse your dishes in hot, hot water.
- Use a separate cutting board for meat and everything else.
- Check the fridge regularly and discard things that are slimy and moldy and past their best-before date.